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A lockdown for anything with feathers – why bird flu epidemic is different this time | UK News

It’s the equivalent of lockdown for anything with feathers.

As of Monday 7 November, all kept birds – whether they are large free-range flocks or hobby racing pigeons – will have to be kept indoors or in covered outdoor cages.

Biosecurity measures like disinfecting vehicles, equipment and boots are required as well as bans on the movement of live birds.

Extreme measures for an extreme situation.

Europe is in the grips of a bird flu epidemic caused by the highly pathogenic H5N1 strain of the virus.

It is highly infectious and causes rapid illness and death in commercial flocks of chickens ducks, turkeys and geese.

England has had occasional outbreaks of H5N1 since the virus first began spreading from China where it originated in 1996.

The virus also caused sporadic outbreaks in wild birds, particularly wildfowl like ducks geese and swans. Culling of infected flocks and curbs on the movement of birds kept outbreaks limited in scope.

But this year it has been different.

H5N1 spent the summer causing continued outbreaks in wild birds with mass die-offs in seabirds and migratory wildfowl across much of the northern hemisphere.

It is believed the hundreds of outbreaks on poultry farms this year have been linked to spread from wild birds into farms.

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What’s changed?

Researchers studying the genetics of the virus believe it has adapted in some way, allowing it to be as well-suited to infecting wild birds as it is farmed poultry.

If that situation continues, the concern is bird flu becomes endemic in Europe, if it isn’t already. As well as ongoing outbreaks on farms, migratory birds arriving in the UK this autumn are dying in unprecedented numbers infected with H5N1.

A current frustration for conservationists is the impression that wild birds are being “blamed” for the current situation.

However there is good evidence crowded, intensively farmed poultry flocks gave bird flu the opportunity to evolve into highly infectious strains that are now decimating wildlife.

Whichever is the case, something will have to be done to break the vicious cycle of infection between wild birds and domestic ones.

The best tool would be bird flu jabs for farmed poultry. Several have been trialled on birds, and more waiting to be tested.

However, current trade rules prohibit the use of bird flu vaccines. The concern being they could allow certain exporters to be more lax in biosecurity measures leading to the spread of other diseases.

The current epidemic may force a rethink.

All poultry and captive birds in England ordered to be kept indoors as bird flu measures stepped up | UK News

Orders to keep all captive birds and poultry indoors are being extended across the whole of England from next week.

The mandatory housing measures have been stepped up by the UK’s chief veterinary officer, making it a legal requirement to keep the animals inside and to follow stringent biosecurity measures to help protect flocks from disease.

The new rules come into force at one minute past midnight on Monday, 7 November – giving owners one week to prepare.

It comes after the national risk of bird flu in wild birds was raised to ‘very high’, and the whole of Great Britain was made a bird flu prevention zone two weeks ago.

Chief veterinary officer Christine Middlemiss said: “We are now facing this year the largest ever outbreak of bird flu and are seeing rapid escalation in the number of cases on commercial farms and in backyard birds across England.

“The risk of kept birds being exposed to disease has reached a point where it is now necessary for all birds to be housed until further notice.

“Scrupulous biosecurity and separating flocks in all ways from wild birds remain the best form of defence.”

She said the measures apply to all bird owners, whether they keep a few birds, or thousands.

“This decision has not been taken lightly, but is the best way to protect your birds from this highly infectious disease,” she added.

According to the Department for the Environment and Rural Affairs, evidence shows that housing birds reduces the risk of them being infected.

Low risk to consumers

However, housing alone will not protect birds and all keepers must still follow the other enhanced biosecurity measures which were brought in earlier this month to help prevent the disease spreading to wild birds.

The added measures mean all bird keepers need to take extra precautions, such as restricting access for non-essential people on site, ensuring workers change clothing and footwear before entering bird enclosures and cleaning and disinfecting vehicles regularly.

The UK Health Security Agency continues to advise that the risk to public health from the virus is very low and the Food Standards Agency advice remains unchanged, that avian influenzas pose a very low food safety risk for UK consumers.

Properly cooked poultry and poultry products, including eggs, are safe to eat.

Earlier in October, the National Farmers’ Union warned that there could be “holy carnage” this Christmas if the disease gets into turkeys.